Cabbage Salad
Ingredients
- 1 small white cabbage head, finely shredded
- 2 carrots, finely shredded
- 1 small bunch coriander, roughly chopped
- ⅓ cup dried cranberries
- ¼ cup pumpkin seeds
Dressing
- 2 tbsp rice vinegar
- 1 lemon, juiced
- 1 tbsp fresh ginger, minced
- ¼ cup olive oil
- 1 tsp dried oregano
- ½ tsp cumin seeds, dry roasted
- salt
- freshly ground black pepper
Instructions
- In a small bowl, whisk together rice vinegar, lemon juice, ginger, olive oil, dried oregano, cumin seeds, salt and pepper.
- In a large bowl add cabbage and gently massage with hands to soften. Add carrots, coriander, cranberries and pumpkin seeds.
- Pour dressing over salad and gently toss. Serve.