If using fresh strawberries, rinse and hull them first. If using frozen, no need for additional preparation.
Add strawberries to a blender and puree until smooth. You may choose to strain the puree to remove seeds, or leave them for a more rustic feel.
In a large pitcher, mix together the strawberry puree and freshly squeezed lemon juice.
Sweeten your mixture to taste by gradually adding sugar syrup or honey, stirring well to ensure it is fully dissolved.
Pour in your water and stir everything together until well combined. You can adjust the amount of water based on your preference for how concentrated you like your lemonade.
Add ice cubes to your glasses, and pour the strawberry lemonade over the top.
Serve immediately and enjoy the sweet, tangy refreshment of your homemade Strawberry Lemonade.