Traditional Persian-Style Dolmeh Felfel (Stuffed Capsicums)
Dolmeh is one of the most beloved dishes throughout Iran and the wider Middle East, with countless regional variations featuring stuffed grape leaves, eggplants, tomatoes, onions, and peppers.
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Hi, I’m Zahra!
I want to inspire cooks of all abilities to create beautiful, lasting memories bonding with family and friends over nourishing food – to plan together, shop together, cook together, eat, enjoy, celebrate, and share together.
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There’s something truly special about milestone birthdays. They mark a chapter in our lives filled with wisdom, growth, and endless possibilities. My sister Zeina’s 40th birthday was one such milestone, and it was a celebration that I eagerly awaited. With a Tulum-inspired theme, we transformed her home into a warm and welcoming oasis, immersing ourselves in the neutral tones and vibrant vibes that make Tulum so captivating.
